Author Archives: Buffalo Eats

Buffalo Foodies: Kevin Wise

Today on the blog we are talking to Kevin Wise, the founder of Buffalo Beer Biochemist and current contributor to Buffalo.com. Since January 2015, Kevin has been blogging about our local beer scene with beer reviews, coverage of local events and some interesting science based beer articles. Kevin’s unique point of view and quality writing got the…

Read More

Sunday Reading: 1/31/16

Every Sunday we’ll post some of our favorite local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. This week we talked to Jeremy Horwitz from Aro Bar de Tapas on our podcast, had an early look at Pizza Plant’s new Canalside location and…

Read More

Sunday Reading: 1/24/16

Every Sunday we’ll post some of our favorite local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. This week on the blog we asked photographer Aaron Ingrao about his favorite local eats, wrote about several food events coming up, wrote about some meals…

Read More

Buffalo Foodies: Aaron Ingrao

Today on the site, we are talking about local photographer Aaron Ingrao about his favorite places to eat and drink in Western New York. Aaron has just launched a kickstarter campaign for a his upcoming book Keepers Of The Craft. He’ll be traveling around the United States, meeting various bartenders and photographing them while they…

Read More

Sunday Reading: 1/17/16

Every Sunday we’ll post some of our favorite local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. This week on the blog we talked about Lloyd Taco Factory’s bar program, we got an early looks at The Grange Community Kitchen and Aro Bar…

Read More

Buffalo Foodies: Aaron Knoll

This week’s Buffalo Foodie is Aaron Knoll, creator of the Gin-themed blog The Gin is In and author of Gin: The Art and Craft of the Artisan Revival and co-author of The Craft of Gin. Aaron is also from Western New York, which I found out when he visited Lockhouse Distillery last October. On top of…

Read More

Sunday Reading: 1/10/16

Every Sunday we’ll post some of our favorite local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. This week on the site Miranda recapped some of her favorite NYC treats, we chatted with Chuck and Emily from Step Out Buffalo about their favorite…

Read More

Buffalo Foodies: Step Out Buffalo

It’s been a while, but we have our first Buffalo Foodie article of 2016. Today we are talking to Chuck and Emily Kluckholn, the father/daughter combo behind Step Out Buffalo. We’ve been following Step Out Buffalo grow over the last three years and have been really impressed. They’ve put together some fun food events, have written…

Read More

Sunday Reading: 1/3/16

Every Sunday we’ll post some of our favorite local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. This week we recapped our seventh year of blogging, shared the favorite meals of 2015 from the Buffalo Eats team, Michael Chelus dined at the now…

Read More

Year Seven Recap

Since 2009, every year we’ve posted a recap that covered the growth of the website, our favorite moments and some stats for the nerds out there. You can read out our previous year end posts from 2009, 2010, 2011, 2012, 2013 and 2014. Damn. 2015 was crazy. We set new traffic records for our site, brought in several new…

Read More