Eat It Up: Episode 90 – Big Ditch Brewing

1380216_578936688826287_1302249706_nThis week on the podcast we have Corey Catalano and Matt Kahn (left to right) from Big Ditch Brewing, a local brewery that is in the process of opening up in Downtown Buffalo. In July, Big Ditch announced the location for their brewery and tasting room will be 337 Ellicott St (right across from Tappo). We talked about their start with home brewing, how they came up with the idea for a brewery, the rise of Buffalo’s brewery scene and even tasted two of their beers on the podcast.

We strongly suggest you follow them on facebook or twitter (links below) for more updates on when you can sample some of their delicious brews.

Show Info:

  • Direct Download Link
  • Subscribe with iTunes
  • Record Date: 9/25/13
  • Length: 51:00
  • Intro Music: The (International) Noise Conspiracy “Lets Make History”
  • Outro Music: Kings of Convenience “Misread”
  • Producer:┬áTom Burtless

Show Notes:

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