Sir Kensington’s Fancy Ketchup is Fancy

I’ve said this before, but we get some interesting food products mailed to our house. Our most recent package contained a couple jars of Sir Kensington’s Gourmet Scooping Ketchup and I’ll be honest, I was pretty pumped. I’ve been a big ketchup fan for years, in elementary school I would bring ketchup sandwiches for lunch...
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Peking Quick One

Peking Quick One is a hidden gem in every sense of the word. The Tonawanda restaurant is in an unassuming strip plaza located on a side street and looks like every other low key neighbor Chinese restaurant that specializes in Sweet and Sour Chicken. Unless you knew that the restaurant had a separate ‘homestyle’ menu...
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Dr. Ooo

Our friends at BuffaBLOG are throwing their 2nd Annual Holiday Party on December 15th at DBGB’s and their lineup this year is pretty fantastic. Since we’re big fans of several of the acts ourselves, we decided to a little collaboration and run a couple Buffalo Foodie articles with the Buffalo bands that are performing at...
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Episode 46 – Chef DJ Cook (Sample)

A couple of weeks ago Chef DJ Cook (from Sample Restaurant) won the second Nickel City Firing Line competition. I happened to be the judge for the event and had the chance to see (and taste) his culinary skills first hand. During the show I learned that DJ had cooked in some prestigious kitchens in...
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Gatur’s Ethiopian Cuisine

With three Ethiopian restaurants in the city of Buffalo, we knew that eventually we were going to have to try one of them. Neither Alli or I have an any previous experience with Ethiopian cuisine and we didn’t exactly know what to expect when we decided to have dinner at Gatur’s last week. Gatur’s is...
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11/25/12

Every Sunday we’ll post some of our favorite national and local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. Want to catch up on some of our past Sunday Reading articles? Click here for our archives. Buffalo Eats Wrap-up: This week we wrote about...
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Food Truck Rodeo

There are a lot of places to eat in WNY and sometimes deciding where to head for a meal is overwhelming. Where to Eat This Weekend is a weekly feature that we have been thinking about for a while. While having 100′s of detailed reviews of restaurants to pick from is wonderful, sometimes having someone narrow down...
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Brick House Tavern & Tap

I can’t say I was that excited when I heard about Brick House coming to Buffalo. From the beginning, the only things I read and heard about was the “it’s for men!” theme with leather recliners,  PBR and waitresses that had a “Hooters-esque” quality to them. We received an email about coming down to the...
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Pan’s Garden

Today’s post is written by guest contributor Alicia Greco, you can find her other work on BuffaBLOG and The Griffin (where this article was originally published). We look forward to posting future articles from Alicia. _________________________________________________________ Since I was a child, my family and I have incorporated Chinese takeout and cuisine into many of our...
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Lazlo Hollyfeld

Our friends at BuffaBLOG are throwing their 2nd Annual Holiday Party on December 15th at DBGB’s and their lineup this year is pretty fantastic. Since we’re big fans of several of the bands ourselves, we decided to a little collaboration and run a couple Buffalo Foodie articles with the Buffalo bands that are performing at...
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Sushi Time

I’ve driven by Sushi Time countless times and I can’t say I ever felt a strong urge to visit the restaurant. A combination of the lackluster exterior and the generic name didn’t really entice me to try it out. But Alli and I decided to visit the restaurant for lunch last week in the busy...
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