First Look: World of Beer

Quick Info: The World of Beer is a national restaurant chain that specializes in craft beer. They just opened their first Western New York location in the Walden Galleria in August 2015. The bar offers over 50 different beers on tap including their signature ‘infusing tap system’ and one beer on cask. They offer another…

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Quick Bite: Chiavetta’s BBQ Take Out

Quick Info: Chiavetta’s BBQ Take Out is a fast service BBQ restaurant located in Lockport. The location also serves as Chiavetta’s primary catering location but also offers food that is available to go or can be eaten at their small dining room. They have about half a dozen sides and three BBQ meats (Ribs, 1/2…

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Sunday Reading: 8/23/15

Every Sunday we’ll post some of our favorite local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. It’s a little hot but looking to bake a good cake? Here’s some recipes [Buffalo Spree] Casa di Pizza closes their Elmwood location after 62 years…

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Sunday Reading: 8/16/15

Every Sunday we’ll post some of our favorite local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. Chef Adam Goetz (Craving) is cooking at the James Beard house on September 14th. You should go there. [JBF] La Divina is serving good authentic tacos…

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Quick Bite: Chef’s “On the Go” Food Truck

Quick Info: Chef’s “On the Go” Food truck is a mobile version of the popular, red sauce Italian restaurant Chef’s, and has been on the streets since July 2015. The truck serves a selection of greatest hits from the restaurant, including their famous spaghetti parm. Prices range from $5 sandwiches to $10 for a large pasta…

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Quick Bite: Parkside Candy

Quick Info: Parkside Candy is an ice cream parlor and candy shop located on Main St in the University District. Don’t let the aging exterior fool you, this historic shop sweet shop is beautiful on the inside. Built in 1927, the interior has kept the classic ice cream parlor design from many decades ago. The…

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Sunday Reading: 8/9/15

Every Sunday we’ll post some of our favorite local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. Christa gets her veggie small plates on at The Black Sheep [Buffalo Spree] Casa Di Pizza’s restaurant downtown is coming along [Buffalo Rising] Gypsy and Sons…

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